Course details
[Lunch] Standard course with one drink & whole cake
3500 yen(Tax included)
- 5items
- 2-20persons
You can enjoy the flavor and tenderness of aged meat.
Course menu
<Appetizer>
Baechu kimchi
Assorted Namuru
salad
<Salt Yakiniku>
Upper tongue salt
Oyama chicken
Ice-cold aged Hime pork loin
<Sauce meat>
Aged wagyu ribs
Aged Japanese beef loin
Harami
Grilled red meat (with Okukuji egg yolk)
<Meals>
Cold noodle
<Dessert>
Whole cake coffee or tea
- Reservation reception time
- 11:30~13:30
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 12:00 on the day of your visit
2024/11/02 update