Course details
Aging beef course
By using a coupon7018 yen(Tax included)
- 12items
- 1persons-
A whole Wagyu cow is dry-aged.Enjoy a course of a variety of rare cuts, each with their own delicious flavour.For first-time customers, we recommend this course!
Course menu
◇Aged Wagyu beef ham
◇ Assorted kimchi
◇Assorted Japanese and Korean namul
◇Comparing aged tongue and premium tongue
◇Ice-aged pork loin
◇Oyama chicken
◇ Hand-rolled kimbap
◇ Today's salad
◇6 kinds of rare cuts and top-grade lean grilled meat
◇Meals
◇ Today's dessert
★Course is available for a minimum of 2 people.
★All-you-can-drink is available for an additional 1,980 yen.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 on the day of your visit
Coupons that can be used with this course
2024/11/02 update
