Course details

[Dinner] Superior course

[Dinner] Superior course

By using a coupon10,285 yen(Tax included)

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A whole Wagyu cow is dry-aged.We offer a wide variety of dishes, generous portions, and high-quality meat.The premium course also includes a chunk of meat that is only available by reservation.

Course menu

◇Two types of aged Wagyu beef appetizers

◇Assortment of Japanese and Korean namul and kimchi

◇Aged tongue

◇Two types of ultimate cuts

◇ Hand-rolled kimbap

◇ Today's salad

Today's chunk of meat

◇Three types of ultimate cuts

◇Meat clear soup

◇Beautiful thin sirloin

◇Meals

◇ Today's dessert

★Courses are available by reservation for two or more people.

★All-you-can-drink is available for an additional 1,980 yen.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 on the day of your visit

2024/11/02 update